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Old 01-19-2014, 10:46 AM   #1
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Join Date: 10-24-13
Location: Valdosta, GA
Default First spatchcocked birds (pron)

Here is my first attempt at spatchcocking chickens. Shot 'em up with mojo, hit with a simple rub I put together, cooked indirect on Weber for about 2 hours. Flipped them over about half way through. Pulled, covered and rested under foil when I got 160 deg. at the breast.


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