Buy the 8 inch Victorinox Chef's Knife, the Victorinox boning knife and the Victornix paring knife.. that's all you need. The Chef's knife is sharp enough to cut bread--no need for bread knife. Oh and you need a honing steel / knife sharpener.
18.5" WSM, Hasty-Bake Suburban, OTG 22.5", "Antonio" Bandera, Mini WSM
Last edited by bbqgeekess; 01-17-2014 at 06:47 PM..