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Unread 01-09-2014, 09:43 AM   #38
SmokinM
On the road to being a farker
 
Join Date: 04-20-13
Location: Batesville, MS
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Quote:
Originally Posted by ssv3 View Post
Thanks. Not at all. Just how you would grill a steak only it cooked alot faster as wagyu usually does.
Thanks for the tip. Would love to try this out one day.
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