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Old 01-08-2014, 07:11 AM   #23
somebody shut me the fark up.

Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL

Originally Posted by silverfinger View Post
Thanks Guerre,
By putting smoked brisket in it instead of hamburger meat.
We've never done that. It was fantastic by the way!

My wife will usually cook a pound of hamburger meat and brown an onion and drop it in the crockpot with all the other ingredients in the morning.
She calls it taco soup.

If you would like a list of ingredients I would be happy to post them.

Btw, we had grandmas redhot peas this weekend and your ham for Christmas! excellent!
Yes please! I love quick and easy and this stuff looks goooood. Glad y'all liked the ham and especially the peas! They are pretty scrumptious.
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