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Old 01-06-2014, 04:32 PM   #2
is one Smokin' Farker

Join Date: 05-24-12
Location: Port Coquitlam, BC Canada

I use THIS on my KJ. Just spray it on let it sit a few mins then wipe with a cloth, works great. I've also used Windex which works well.

I also like to do this when it's a little warm, beginning or end of cooks.
Kamado Joe Classic, 18.5" WSM w/ CyberQ WiFi, [COLOR="BLUE"]22.5" OTG[/COLOR], [COLOR="Lime"]Weber SJS[/COLOR]
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