New Cooker Help Lang Vs Meadow Creek
Looking for something I can grow into and spend the extra couple grand now then in a couple months need something larger and I'm looking at another $$.
I'm between Lang and Meadow Creek budget is 10k. If it's less I'm not complaining.
I do mainly Texas style bbq and beef dominates my cooker. 14-16# briskets! chuck roast, Dino ribs! whole chickens, etc
I cook in all weather so I like Meadow creeks insulated option.
Need something with temp consistency and hopefully not a fuel hog.
Was thinking lang 108 or ts250 or ts500 however I'm hearing a lot about temp fluctuations from side to side. Then got to thinking about dual lang 84s.
I like loading and not looking, spray here and there, but close and cook.
Anyone cook on a 108 / ts250 / ts500 and have temp issues or problems like I'm reading online
Greatly appreciate feedback