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Unread 01-03-2014, 03:55 PM   #11
Babbling Farker

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Join Date: 02-24-13
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Originally Posted by eddieh70301 View Post
Why don't you just use the steel plate and cook your pies on that? I would eliminate the granite all together.
What temps do you plan on cooking your pies?
As hot as I can get it 750* is the sweet spot for me
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