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Old 12-19-2013, 10:39 PM   #288
Time_1
Knows what a fatty is.
 
Join Date: 12-01-11
Location: fresno ca
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This is going to be my go to thread on Christmas Day. I will be smoking my first brisket ever on my UDS. I plan on buying it this weekend probably in Sunday. It should be ok in the fridge until cook day right?
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