Thread: Is it worth it?
View Single Post
Unread 12-19-2013, 03:16 PM   #20
SkinEz
On the road to being a farker

 
Join Date: 07-28-13
Location: Huntington WV
Downloads: 4
Uploads: 0
Default

I feel like I am beating a dead horse here, but I do really like the feedback. If I do end up with a brick and mortar type joint what are the thoughts on gravity fed, reverse flow, type smokers. I mainly cook on my UDS, and love it. However, I am starting to wonder if these types would be better for quantity, purposes. I wouldnt mind owning a fleet of UDS's, but that seems redundant...
__________________
UDS (3 more being built), Weber kettle, Future Shirley Fabrication owner

Colossians 3:23-24

http://www.skinezmountainbbq.com
SkinEz is offline   Reply With Quote