Thread: Is it worth it?
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Old 12-19-2013, 02:16 PM   #20
SkinEz
On the road to being a farker

 
Join Date: 07-28-13
Location: Huntington WV
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I feel like I am beating a dead horse here, but I do really like the feedback. If I do end up with a brick and mortar type joint what are the thoughts on gravity fed, reverse flow, type smokers. I mainly cook on my UDS, and love it. However, I am starting to wonder if these types would be better for quantity, purposes. I wouldnt mind owning a fleet of UDS's, but that seems redundant...
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UDS (3 more being built), Weber kettle, Future Shirley Fabrication owner :shock:

Colossians 3:23-24

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