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Old 12-17-2013, 07:30 PM   #15
Knows what a fatty is.
Join Date: 11-06-11
Location: Pratt, KS

Yes I do. Getting into all grain now after a lot of extract batches. All I can say is Why did I not switch to all grain earlier? So much better product. First all grain was a SMASH that is amazing! Can't wait to get more experience.
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