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Unread 12-10-2013, 06:08 PM   #21
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Originally Posted by azken View Post
Nice cook...How much if any does the onion flavor the meat...light/medium/heavy...Subjective question I know...simply curious
Honestly I am not sure, I had a quarter onion and half an orange in the cavity of each bird, mostly for steam. I will say that it made the whole neighborhood smell awesome though.
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