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Old 12-10-2013, 11:04 AM   #17
luke duke
is One Chatty Farker
Join Date: 01-16-10
Location: Dallas, TX

Why don't you cook a prime rib using the reverse sear method? If you cook it at 200-225 it will take a few hours to get to temp. You should have plenty of time to get to chruch and back before its ready.
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