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Old 12-09-2013, 12:49 PM   #554
Is lookin for wood to cook with.
Join Date: 09-09-13
Location: NE, Wisconsin

Really wishing you the best in your venture. Looks to be going well so far and it seems that you have a great plan in place to make it successful. I am about a month and a half away from opening my BBQ restaurant and am excited to see how well you are being received in your community. Like you said, it feels good to see a bunch of people eating your food and enjoying themselves in your restaurant. I hope to feel that way very soon.

Good Luck!

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