Well, this is a probably obvious but I'll ask anyway since I don't know, but what is the advantage of using pellets versus charcoal in an insulated cabinet? If it is mainly a heat source (and here, I may be wrong...) then is there an advantage over charcoal in that respect or is there a flavor component? I'm trying to understand the feature/benefit of a pellet cabinet versus charcoal cabinet with a Guru? I had though the pellets were mainly a set and forget option. I'm sure I'm missing something, any help is appreciated. I'm not asking about which is better by the way, just trying to get a handle on the pros/cons of this.
22.5" Weber Gold One-Touch with
Smoke E Z Conversion (a/k/a R2D2)
BBQ Guru PartyQ
Maverick ET-7 Remote-Check Wireless Thermometer