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Old 12-07-2013, 11:50 PM   #7
K-Barbecue
is one Smokin' Farker

 
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Join Date: 05-31-08
Location: Tucson, AZ
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275 for about an hour for me and it will cook the pepper properly. Higher temps will cook the bacon before the pepper is soft.
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Jim
Micro stickburner Yoder YS1500, Stumps Stretch, Primo Oval XL, gasser and Ridiculously Fast Red Thermapen. Past cookers: FEC100, FEC120, Klose stick burner, 22.5 WSM, Traeger BBQ125, Traeger Lil Tex, Rec-Tec pellet smoker, Cookshack Smokette electric smoker.
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