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Unread 12-07-2013, 03:46 PM   #29
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Join Date: 02-08-10
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Originally Posted by CharredApron View Post
Season or cook right out of the box? Doesn't sound good eating smoked paint.

It's a porcelain coating, so just heating it up long enough to burn off any production residue should do it. Open up all the vents and run it for a short while, that's all that is required. Here is a pic of basic indirect cooking (it's OLD). The concept is still the same, though.
Two Weber daisy wheel kettles A: 1979 P: 1993
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