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Unread 12-01-2013, 10:19 PM   #24
Pyle's BBQ
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Join Date: 10-25-06
Location: Madrid, IA
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I'm really not worried about having all the same product. It will be my main cooker and I really don't think anyone would notice.

If you are doing mostly pulled pork on different cookers, I would take a but from each cooker and mix them together and see how it turns out. Just like painter mix different batches of colored paint to make sure there isn't a color difference.
Team: Pyle's BBQ; Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; Weber OTS; New Braunfels offset smoker.

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