View Single Post
Old 12-01-2013, 07:18 PM   #28
Knows what a fatty is.
Join Date: 10-11-11
Location: Yuba City, Ca.

I have been using cheese cloth on the breast & top of the legs! I then paint it with melted butter! I take it off the last hour of the cook & let it brown out! Also keeps the breast meat juicy! You can do with bacon too! I have done 13 Turkeys that way since 10-30-13. Just sayin!
Attached Images
File Type: jpg 007 (4).jpg (70.9 KB, 31 views)
Hud is offline   Reply With Quote