Originally Posted by ShencoSmoke
I love mine. On my to do list is to make some type of chicken wing hanger for the basket. Idea being to put a little smoke on some wangs and then finish in the big easy.
Well done! And you don't have to kill any vegetation dumping out peanut oil!
Found some old pic's using hanging skewers:
A beef roast:
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen & ThermaPop, Party Q