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Unread 11-28-2013, 08:30 PM   #9
Toast
somebody shut me the fark up.

 
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Join Date: 03-17-12
Location: Shreveport, LA
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Quote:
Originally Posted by Lockon View Post
I bought a Big Easy this season and did one today along with a smoked one. I was really surprised how good the Big Easy did. I could not tell the difference between the Big Easy and the peanut oil ones I have done in the past.
Exactly! I've probably oil fried hundreds over the years. I would put these oil less ones up with any I've done.
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