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Unread 11-27-2013, 09:48 PM   #1
Smoke Dawg
is one Smokin' Farker

 
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Join Date: 06-22-13
Location: Olympia, WA
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Default Smoked Meat Fest!

We had a marithon weekend of meat processing and smoking. 3 familys worth and about 350 pounds of meat overall. I did not get pictures of alot of the process because we were just to busy and couldn't take time away to take pictures. You will get the idea from the pictures we did get!
It was cold out - my fingers are still numb and I still smell like smoke!
Enjoy!

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Thanks for Lookin!
SD
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