Help me out here.
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11-27-2013, 11:14 AM
Join Date: 10-03-12
Location: Gastonia North Carolina
The reason I wanted to cook them like a steak is because they look just like NY Strips.
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle
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