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Old 11-27-2013, 09:17 AM   #294
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Join Date: 12-20-07
Location: Jax, Fl.
Default Couple questions... beer can style and breast cooking times

Anyone have a rough idea how much cooking times are changed using beer can style? I'm cooking a 14# turkey using the Sittin Chicken device with chicken broth and some aromatics. My understanding is that since I will be steaming from inside it will lower the cook time, but I'm just not sure by how much. Even a swag of an idea would be helpful.

Also, along with my 14# whole bird I am cooking 2 ~6# whole breasts. The site I read claims 20 minutes per pound @325, but that just seems a bit low to me. Any thoughts on that also?

Thanks guys, hope everyone has a stupendous Thanksgiving cook and gets to enjoy time with their family and friends.
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