Originally Posted by Fwismoker
Looks like a great design, i'd be happy to measure how high my diffuser is and grates are to compare....all i know is that it's working out perfect. When i'm off i'll take some measurements.
You want it done for Thanks Giving?
That'd be great if you could measure your's for me--I'd really appreciate it. I guess having it done by Thanksgiving would be nice, but not totally necessary. I can do smoke a turkey on the Weber Kettle or Hasty Bake for now.
Mini WSM (Smokey Joe Gold), Weber OTG 22.5, GMG Davy Crockett, Hasty-Bake Suburban (Late 1970's), Bayou Classic 60K BTU Propane Burner, PGS K40, Smokey Joe Silver (for fish).