Thread: tin can
View Single Post
Unread 11-23-2013, 10:56 PM   #7
Bludawg
somebody shut me the fark up.
 
Bludawg's Avatar
 
Join Date: 07-04-09
Location: Jonesboro,Tx
Downloads: 0
Uploads: 0
Default

JM2C I tried it & didn't like it not a clean enough burn. so I came up with this method it costs Nothing

Items required
1 28 oz tomato can
1 16 oz progresso sou can
a small piece of Aluminum foil
church key
wood chips
3 briquettes

turn the 28 oz can bottom up and use the church key to make this


drop in 3 lit briquettes


fill the smaller can with chips of choice


drop on top of the briquettes and cover with foil punch holes for the smoke to escape


place in your pit open the exhaust and crack the intake


This will burn for 4 hrs and give off clean smoke and no heat to speak of
__________________
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
Bludawg is online now   Reply With Quote