Thread: Lamb chops
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Old 11-23-2013, 06:38 PM   #1
is One Chatty Farker
Join Date: 09-24-12
Location: Sauk City, WI
Default Lamb chops

Finally busted out some of the lamb I picked up a few weeks back. went with some chops...seasoned very simply--garlic salt and pepper:

meanwhile, started some potatoes, cooked in some of the fat I rendered from last year's lamb:

put the lamb on the OTG over RO lump, and a few grape vines, and some rosemary stems. Went indirect for a bit:

Then on to sear:

Plated up with the taters, and some brussel sprouts, cooked in a CI skillet in some bacon grease:

Cooked just a shade more than I wanted, but really good anyway:

Thanks for lookin!
Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTG (DZ)...SJG (AD)
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