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Unread 11-22-2013, 06:44 PM   #25
Mister Bob
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Join Date: 06-15-09
Location: Scituate, RI
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Always wanted to smoke one, the drop it into the fryer for about 15 minutes to crisp it up. Might just give it a try this year.
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Mister Bob, Pitmaster - Bob's Hogs. KCBS CBJ #31759 - IMBAS Certified MOINK Baller

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