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Old 11-22-2013, 07:24 PM   #11
Mister Bob
Babbling Farker

Join Date: 06-15-09
Location: Scituate, RI

Originally Posted by Big George's BBQ View Post
Looks Awesome You did not boil the ingrediants of the brine first
No, I just used lukewarm tap water and stirred until everything dissolved. Then I cooled it down with the ice cubes.
Mister Bob, Pitmaster - Smokestack Lightning, Bad Ass Barbecue. KCBS CBJ #31759 - IMBAS Certified MOINK Baller
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