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Unread 11-22-2013, 11:26 AM   #268
Humble Soul
On the road to being a farker
 
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Join Date: 09-13-13
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Honestly I'd rather not do it with the coals banked to one side, I'd prefer the bird to be in the middle with a pan underneath with stuff in it to catch the drippings to make gravy. But I'm not sure if a pan will fit there with 2 bricks on each side. I know, I sure picked a crappy day to decide on smoking a turkey, but I just got the 22.5" kettle couple weeks ago and haven't had time to do a test run, so I'm scrambling to find as much info as possible.
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