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Unread 11-20-2013, 10:19 PM   #35
Picketwire BBQ
Knows what a fatty is.
 
Join Date: 10-27-13
Location: Mesquite TX
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Question for you guys with these smokers (mine is an assassin), how are y'all applying your smoking wood? In the chute, in the ash pan, or ????
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The Good One Openrange, The Good One Rodeo, Jambo J3, Epicoa Rotisserie Grill, ASSASSIN 28
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