How can I be 100% sure my smoked turkey won't taste like ham?
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11-20-2013, 11:43 AM
Join Date: 02-08-10
Location: Howell, MI
This might be a factor. A sugar brine is what is used by many companies to create their hams.Too much sugar to a brine – you'll get a hammy taste.
Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB
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