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Unread 11-20-2013, 08:31 AM   #26
On the road to being a farker

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Join Date: 09-09-11
Location: Wellsville, NY
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Those look awesome! I always dry rub, have never foiled, and stopped spritzing a few years ago. And always hope they turn out looking as great as those!
Pitts and Spitts US2448, Belson charcoal/gas trailer rig, JennAir & Weber gassers, Weber 18" kettle, 2 turkey fryers, Insanely fast PURPLE Thermapen, custom 55" kettle grill
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