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Old 11-17-2013, 10:34 PM   #245
Got Wood.
Join Date: 07-22-13
Location: Orlando, FL

This year I figured on passing on the brine and just doing an injection (Butterball butter creole injection marinade). Since in the past I've always purchased "unenhanced" birds and brined them myself, any thoughts on enhanced vs. unenhanced if I plan skip brining and just inject? Going to smoke about a 16lb bird on a 22.5 Weber kettle @ around 350.
UF Aero, Weber 22.5" Performer Gold w/ Smokenator
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