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Old 11-17-2013, 01:27 PM   #11
Knows what a fatty is.

Erle's Avatar
Join Date: 09-05-13
Location: Chapel Hill, NC
Default Update 2PM

Well it's been on for 8 hours and the IT is 163, so I wrapped in foil and moved the probe to the large part of the flat as Bludawg and others suggested. Here is what it looked like before I foiled it.

I also stoked the fire to 300 to speed things a little bit. Anticipate it being ready between 7 & 8, we'll see...

Appreciate the kind words from the brethren!
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WSM 22 & 18.5, Broilmaster D3 natural gas (in-ground), Weber OTG (upgraded silver), Stoker ATM, Maverick ET-733 & 732 thermometers and Red Thermapen
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