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Unread 11-17-2013, 06:27 AM   #4
Babbling Farker

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Join Date: 01-16-13
Location: Texas
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. JM I too have several options when I cook. And like you I would like to try the stick burner route, in earnest for my own personal accomplishment of fire management. But the Pit Barrel Cooker has ruined me (as I guess UDS cookers have as well).

Please keep up the posts on your Old Country offset. I enjoy the updates on the offsets.
Primo XL Oval, Pit Barrel Cooker, Tiernan SOB Custom 24, New Braunfels Black Diamond, Big Green Egg Mini, SJS WSM Mini, Lodge Hibachi, Weber Jumbo Joe

"They'll never forget you 'til somebody new comes along". Eagles-New Kid In Town
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