Thread: Resting Meat
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Old 11-17-2013, 02:19 AM   #7
is one Smokin' Farker
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Join Date: 06-25-13
Location: Tx

couple other ideas-
if using 1 layer of foil, put the solid side down
double foil-wrap once, then flip and wrap again making sure the "open" sides do not line up
All Weber, All Charcoal-18.5" Kettle, Go Anywhere, Performer, 18.5" WSM, NYG Smokey Joe
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