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Unread 11-16-2013, 11:32 AM   #14
Knows what a fatty is.

Join Date: 09-27-13
Location: Murphys, Calif
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Had the same experience as you, my pork was done way too early. Put the foil wrapped pork in the oven at 195 until we were ready to eat. Came out great. Don't know of any meat more forgiving then pork.
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