View Single Post
Unread 11-15-2013, 06:29 PM   #18
YetiDave
Full Fledged Farker
 
Join Date: 07-23-13
Location: Manchester, UK
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by DiamondMarco View Post
I've heard from countless sources that it's THE book to have on sausage making.
My wallet would prefer that you didn't say things like that
__________________
Pro Q Excel 20 / Maverick ET-732 / Thermapen / UDS in progress / Pro Q CSG
YetiDave is offline   Reply With Quote