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Old 11-12-2013, 07:55 PM   #4
J'ville Grill
is Blowin Smoke!

Join Date: 11-18-10
Location: USA

I cooked 2 small tails last time out camping and served tgem up with some ribeye steaks. I cooked them just till they were no longer translucent in color. I didn' t use a thermometer or time them I just kept an eye on them. They won't take very long to cook.
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