Originally Posted by grillinguy247
Looks great. I have the exact same grill and as long you know what you're doing it turns out gray food.
I'll take mine more of a mahogany color please!
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Dedicated stick burning/charcoal UDS Rotisserie!,
-Mini WSM uds style,
- Jumbo mini or Jimmy
-newly renovated Big Poppa Black powder coated UDS,
Jaime build- http://www.bbq-brethren.com/forum/sh...d.php?t=173767