Thread: Cost to cook
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Unread 11-11-2013, 10:19 PM   #9
Knows what a fatty is.
Join Date: 05-01-11
Location: Santa Cruz, Ca.
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I would charge whatever you normally would charge to do 90 racks of ribs minus the cost of the meat.

I agree with others regarding not being in control of the meat. Further, if you aren't there to purchase the ribs and take possession, I would be concerned it's a possible health code violation.
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