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Unread 11-10-2013, 07:17 PM   #2
seadad9903
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I don't let the chicken drink while cooking.




Are you talking beer can chicken, Chinese drunken chicken or bourbon chicken? The three are completely different and would have different answers to your question.
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seadad's smokehouse

Brinkmann Dual function grill, Weber SJS converted to mini WSM, a 18.5" WSM, 18.5" Frankenweber pizza oven & a super-duper fast flame thermapen.
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