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Unread 11-09-2013, 07:29 PM   #13
"Bone to Bark" BBQ
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Join Date: 01-28-12
Location: Hagerstown, MD
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I just cooked one just like it today.... I got it from Sams and it was a packer cut, just quite a bit smaller than what we cook for comps. It turned out great!
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Todd
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