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Old 11-09-2013, 07:26 AM   #1
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Join Date: 05-29-09
Location: In the stix, NC
Default Bovine Chuck Roast Inject

Howdy Folks,

The last Beef roast that I smoked was good to me but my Sweetie said it was a bit too dry. So I'am thinking inject this four pounder that I'am looking at.

Doc said to reduce my sodium intake so I'am looking for a home-made low salt injection to keep it moist.

Anybody care to share a 'nice' recipe?

All suggestions are appreciated.
Smoke 'em if ya got 'em
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