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Unread 11-08-2013, 01:34 PM   #9
is one Smokin' Farker
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Join Date: 05-08-12
Location: Iowa
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I smoked a brisket the other weekend and bought a pre-corned beef at Sams. Just rinsed it, and tossed it on the smoker. Was outstanding
18.5" WSM ; Weber E-330 ; Weber Q200 (tailgating) . . . Guess I'm a Weber fanboy!
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