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Unread 11-08-2013, 10:06 AM   #14
On the road to being a farker
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Join Date: 04-27-13
Location: Regina, SK Canada
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Originally Posted by layne View Post
My new smoker arrives today! So, Season it this evening, then Pork butt, chicken, and possibly some other goodies by the end of the weekend. :)
Oh boy thats one of the most anticipated cooks you'll ever have!
Pitmaker BBQ Safe, CyberQ-WiFi, Weber Performer, British Racing Green Thermapen
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