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Unread 11-06-2013, 07:47 AM   #6
Bbq Bubba
somebody shut me the fark up.
 
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Join Date: 05-03-07
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Quote:
Originally Posted by HBMTN View Post
I've had a lot but have researched it for 3 months and everyone that I have talked to who cooks on them and all info I have found on the net has been 100% positive feedback. I only found 1 case where someone was not happy and they changed to a different brand of pellet that cured the issue they were having. I guess we'll see how it goes, I'll keep ya posted.
Just remember its positive feedback from people who probably have never cooked over wood!

Congrats on the upgrade. Get some rest.
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