I actually flip mine sometime during the cook. I usually sart with cap up and then down at the end. Granted, I've only done 2 so far and the first one was a disaster. The seond one turned out pretty OK.
We sleep peaceful in our beds because Rough Men stand ready in the night to visit violence upon those who would do us harm.......G. Orwell
Brinkman Smoke King Deluxe, The Famous StudeDera, Weber Smokey Joe Gold and Platinum, Brinkman Professional Grill, Brinkman ECB and 2 Weber Smoky Mountians