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Unread 11-04-2013, 11:05 AM   #23
Bigjohnb20
Is lookin for wood to cook with.
 
Join Date: 09-17-13
Location: MPLS, MN
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Didn't see your location but one thing a kamado can do that a weber cant is smoke consistently in lots of different weather conditions. I picked up a Akorn Jr. and the main reason I convinced myself I needed it after just picking up a OTG was that I will be able to use it her in MN over the winter to do longer smokes.

Another related benifit I've noticed with the kamado is how efficient it is with charcoal. I can get just about as far on the Akorn Jr. with a single 8# bag of lump as I can with closer to 40# of KBB on the OTG.
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