Thread: Smoked Meatloaf
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Old 11-04-2013, 11:04 AM   #14
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Join Date: 03-19-12
Location: Louisville,Ky

Originally Posted by akoda View Post
Step 1, Make your favorite meatloaf recipe
Step 2, Smoke it till it's done, varies by size and temp cooked at, use a mild wood as ground beef can soak some smoke up.
Step 3, Eat the best meatloaf you have ever made

Pretty simple. I have always liked meatloaf, my mothers, my aunts but smoking them is amazing
I guess I'm looking for a definition of "done". Is it "done" by temperature, and if so what is it? Ground beef is notorious for ecoli....
"Long Ashes Competition BBQ Team" cooking on a Pitmaker Long Rifle Sniper
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